Menu – Dessert
Assiette de fromages Norvégiens
A selection of Norwegian cheeses with homemade tomato chutney and sea water biscuits
Contains: Milk, wheat
Kr 245,-
Dentelle de chocolat blanc
Filo paste cylinder with white chocolate foam, white chocolate malto served with avocado ice cream
Contains: Gluten, egg, milk
Kr 195,-
Truffes Végétaliennes
Vegan chocolate truffle with chocolate sorbet, pomegranate jelly and pomegranate tapioca crisp
Kr 185,-
Mignardises
Truffle, pate de fruit, macaron
Contains: Nuts, egg, milk
Kr 195,-
Mousse de sésame
Black sesame mousse, with yuzu jelly and raspberry mousse
Contains: Egg, milk, gluten
Kr 195,-